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2024 Thanksgiving Menu and Meal Prep Timeline

* image These past few months have been busy for our family, especially since our oldest joined a local swim team. Between juggling our work schedules and balancing school with practices... we're all pretty wiped out. Although it's a lot of work, I'm looking forward to Thanksgiving. Preparing the holiday meal for our family fills my heart with joy, and I can't wait to get started. To make things easier for me, I don't deviate much from  our first Thanksgiving  as a family. The dishes I make are familiar ones, and the recipes for them live at my fingertips. Keeping the same menu year after year means I don't have to spend time researching recipes or planning a new one. Here are my tried-and-true Thanksgiving recipes, as well as my prep timeline for the big day!
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First FoodBuzz Food Publisher 24, 24, 24 Event


I absolutely love being part of the Foodbuzz community, and life has certainly gotten quite interesting for me, a budding food blogger, in the last 24 hours. Last night, I attended the Electrolux product/cooking demonstration with Chef Brad Steelman (review to follow, hopefully, later this week) and managed to win the coveted gift certificate to The River Cafe, where Chef Steelman is the Executive Chef! I also had the opportunity to meet some fellow NYC-area food bloggers and to chat about my experiences with Taste As You Go thus far. So much fun!


To spread the word about Foodbuzz, I'm sharing a video of their first Foodbuzz Food Publisher 24, 24, 24 event: 24 Meals, 24 Hours, 24 Blogs. Congratulations to all the participants for a job well-done! I hope, one day, I can participate in another 24, 24, 24 event now that I've joined the ranks of the Featured Publishers. For now, here's the video!


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grace said…
Hey Michelle! Congrats again on winning the gift certificate! What a great way to be introduced to the FP program. See you at the next one!!!
October 23, 2008
Michelle Rittler said…
Grace - Thanks so much! I really can't believe my luck. Happy blogging, and I'll see you at the next FoodBuzz event!
October 23, 2008
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