Menu Plan: July 5 - July 11
Sharing our Menu Plan for July 5 - July 11, 2015
After a busy day yesterday visiting family and bringing Caroline to her first Fourth of July parade, Stephen and I are keeping today relatively low-key. We started with brunch (obviously) and then Caroline and I had some quality mother-daughter time at home while Stephen treated Monty to a trip to our local dog park.
Now that the baby is napping, I want to quickly share our menu plan for the week. Let's see if I can finish this entire blog post before she wakes up!
Menu Plan: July 5 - July 11, 2015
Sunday: Leftovers
Monday: Slow-Cooked Smoky Chicken and Pinto Beans with Rice and Tortillas
Tuesday: Chile Baked Salmon with Lime Butter (via Willow Bird Baking) and Steamed Broccoli
Wednesday: Open-Faced Caprese Sandwiches with Quick-and-Easy Pesto (via All You)
Thursday: BLT Sandwiches
Friday: Pizza with Mushrooms and Ricotta
Saturday: Hoisin Grilled Flank Steak with Noodle Salad (via Cooking Light)
What for dinner at your house this week? I'm always looking for dinner inspiration to avoid falling into a rut, so let me know what you're making in the comments below!
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One year ago: 46 Summer Picnic Recipes
Two years ago: Bistro du Midi - Boston, MA
Three years ago: On the Side: Update on Some Resolutions
Four years ago: Feed Me Friday
Five years ago: Food Memories of Phoenix
Six years ago: Venezuelan Food at El Cocotero and the Giveaway Winner
Tuesday: Chile Baked Salmon with Lime Butter (via Willow Bird Baking) and Steamed Broccoli
Wednesday: Open-Faced Caprese Sandwiches with Quick-and-Easy Pesto (via All You)
Thursday: BLT Sandwiches
Friday: Pizza with Mushrooms and Ricotta
Saturday: Hoisin Grilled Flank Steak with Noodle Salad (via Cooking Light)
What for dinner at your house this week? I'm always looking for dinner inspiration to avoid falling into a rut, so let me know what you're making in the comments below!
-----
One year ago: 46 Summer Picnic Recipes
Two years ago: Bistro du Midi - Boston, MA
Three years ago: On the Side: Update on Some Resolutions
Four years ago: Feed Me Friday
Five years ago: Food Memories of Phoenix
Six years ago: Venezuelan Food at El Cocotero and the Giveaway Winner
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