What's for Dinner: January 27 - February 2

Looking for dinner inspiration? Here's what I've planned for dinner at our house this week!

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It appears I'm horrible at choosing seats on public transportation. Most of my memorable stories date back to my commuting days.

There were days when I'd spend more time on the bus than I did in the office. I remember watching one passenger drink travel-size bottles of hand sanitzer. Then there was that one time that a passenger tried to bring a birdcage full of parakeets onto the bus.

So many stories. So many characters.

Take the gentleman sitting in front of me on the train to Philadelphia. He seemed friendly enough. But he spent the entire ride between New Haven to New York on the phone. He talked so much, I'm not sure the person he was talking to ever got to respond. The conversation was all over the place, touching upon the latest fad diets and the reasons why yoga is bad for you. Then he talked about his latest dating adventures (TMI, by the way) and which team he was rooting for in the Super Bowl.

Imagine my relief when he got off the train in Manhattan.

Now I can focus on what I'm doing and share what I've planned for dinner at our house this week. And before you ask, yes, I planned meals for the nights when I'll be away at a conference for work. Whether Stephen sticks to the plan or not is on him. ;-)

A Week of Dinners: January 27 - February 2

Sunday: Rotisserie Chicken Stroganoff

Monday: Grilled Cheese Sandwiches and Tomato Soup

Tuesday: Ground Turkey Tacos

Wednesday: Italian Sausage with Bell Peppers and Onions over Steamed Rice

Thursday: Mediterranean Grilled Chicken Breasts and Orzo Tabbouleh Salad

Friday: Pizza Night (Stephen's Choice)

Saturday: Leftovers

How about you?

What's for dinner at your house this week?

Thinking of starting a menu planning routine? Check out my previous menu plans, as well as these helpful meal planning tips. And if you need even more dinner inspiration, then don't forget to follow my special Meals from the Menu Plan board on Pinterest!

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One year ago: Make Progress in 2018 {and How to Start a Bullet Journal}

Two years ago: Where I've Been

Three years ago: Cachette Bistro & Creperie - Bethlehem, PA

Four years ago: Menu Plan: January 25 - January 31

Five years ago: Date Nut Rolls {and a Bonus Gluten-Free Version}

Six years ago: Fluffernutter Thumbprint Cookies

Seven years ago: Cinnamon Carrot Cashew Bread

Eight years ago: Wordless Wednesday: Before I Became a Foodie

Nine years ago: Simple Home Fries

Ten years ago: Roasted Brussels Sprouts with Bacon

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