Looking for dinner inspiration? Here's what I've planned for dinner at our house this week!
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The heat can make a person do some strange things. Before I ran into the grocery store yesterday, Stephen asked me to get ice cream because it was so stinkin' hot out. Of course, everything in the freezer case looked fantastic, and I had a hard time making up my mind.
I started chatting to the guy stocking the freezer case about Good Humor bars... and I asked whether he knew if they made a variety pack. He said they didn't. (Bummer.) But then he suggested I buy one of every flavor and a bonus box to take advantage of the sale they were running.
I didn't even hesitate.
I thanked him for his brilliant idea and walked out with four boxes of ice cream bars... and because it was so hot out, I almost served them for dinner. I was considering opening the boxes and letting everyone choose their favorite flavor. But, I walked myself back in time. We stuck to last week's menu plan by tackling the leftovers in the refrigerator instead.
Let's see if I can remain as resolute over the next few days. To see what I've planned for
dinner at our house this week, keep reading!
A Week of Dinners: July 21 - July 27
Sunday:
Herb-Grilled Chicken and Watermelon & Arugula Salad (from
this cookbook)
Monday:
Salmon Foil Packets with Rice Pilaf
Tuesday: Grilled Cheeseburgers with Shoestring Fries
Wednesday: Stephen's Choice
Thursday: Early Anniversary Dinner Out
Friday: Margherita Pizza
Saturday: Pasta with Spicy Italian Sausage and Broccoli Rabe
Need Help Menu Planning?
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