What's for Dinner: April 13 - April 19

Happy Sunday, everyone! 

Our kids are officially on Spring Break, so this week is going to look a little different than usual. We won't be jetting off anywhere, but I've sprinkled a few fun activities throughout the week.

If your kids are off from school, too, I hope you have a great week!

And if you're looking for dinner ideas, here's what we'll be having our house.

 

Sunday: Salisbury Steak with Mushrooms with Buttered Egg Noodles and Peas

Monday: PF Chang's Chicken Lettuce Wraps and White Rice

Ground turkey was on sale this week, so I'll be making these lettuce wraps with turkey rather than chicken. Also, since this recipe is a family-favorite, I'll double it and serve the wraps with rice to stretch the filling.

Tuesday: BLT Pasta 

Because we have some mini avocados to use up, I might dice one or two of them to serve with the pasta salad. At least to those who will eat avocado without wincing. 

Wednesday: Buffet Night

Thursday: Dad's Choice

Friday: Fig & Prosciutto Pizza

This pizza was on our menu plan about a month ago, but we wound up having something else that night. Let's see if we can make it happen this time around!

Saturday: Spaghetti with Marcella Hazan's Tomato Sauce and Basic Baked Meatballs and Garden Salad 

• Check out my previous menu plans for ideas.
• Read these helpful meal-planning tips. 
• Follow my Meals from the Menu Plan Pinterest board.
• Join my What's for Dinner? Facebook Group to get inspiration. 
• Use my FREE What's for Dinner printable to outline your weekly dinner plans.

 

• How To: Make and Freeze Homemade Baby Food {Applesauce} 
• How To: Reheat Leftover Fish 
• Simple Olive Oil Drop Biscuits
• Simple Mixed Berry Smoothie 
• British-Style Currant Scones

 

One year ago: What's for Dinner: April 7 - April 13
Two years ago: What's for Dinner: April 9 - April 15
Three years ago: What's for Dinner: April 10 - April 16
Four years ago: What's for Dinner: April 11 - April 17
Five years ago: What's for Dinner: April 12 - April 18
Six years ago: What's for Dinner: April 14 - April 20
Seven years ago: Our Monthly Dinner Plan (March)
Eight years ago: 40 Delicious Easter Brunch Recipes
Nine years ago: Sweet Potato Cornbread Muffins {or Blogging Used to Be Easier}
Ten years ago: Zucchini Nut Bread
Eleven years ago: Menu Plan: April 13 - April 19
Twelve years ago: A Taste of Tuscany: Winery Tour and Tasting at Capannelle - Gaiole in Chianti, Italy
Thirteen years ago: Carrot Cake with Buttercream Frosting
Fourteen years ago: Panera Presents New Menu Items
Fifteen years ago: Chicken with Creamy Mushrooms and Snap Peas
Sixteen years ago: Friendly Friday and an Award

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